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Trufforum 2021
All Day
Action Plan for the Development of the truffle Sector in Catalonia
Meeting: Action Plan for the Development of the truffle [...]
The Truffle in Today’s Cuisine, by Eduard Aliberch
Friday, February 26 Starting at 12:00 Eduard Aliberch, Cal Jutge [...]
Free
Virtual Dinner-Tasting: Trésors de la Terre
Pairing of elaborate Noir et Blanc with black truffle [...]
75€